Making a Reservation

Reservations are essential for non-residents.
(CLOSED – Tuesdays & Wednesdays)

Tables are booked at 6.30pm for all guests. Our restaurant opens at 6.30pm and you are welcome to arrive from this time to enjoy drinks in the lounge before moving to the dining room. We only book each table once so there is no need to rush your evening with us.
Guests must arrive by 8pm at the latest.

Please note that our small dining room can accommodate a maximum group size of 8 people

Dinner is priced at £49 per person we do not charge any supplements or attach any extra charges. Courses and portion sizes are designed to be enjoyed.

Seven Course Dinner
Sharing nibbles for the table
Taster from the kitchen
Homemade Bread
Choice of Starter
Choice of Main Course
Palate Cleanser
Choice of Dessert
Scottish Cheese Station served in the lounge

All prices include VAT at 20%

Dietary Requirements / Allergies

With prior notice we are able to cater for most dietary requirements, please inform us at the time of booking of any requirements that you may have.

Why am I being asked for credit card details?

Unfortunately like many restaurants we have suffered from “No Shows”, guests who make a booking but then fail to turn up. As our dining room only seats 20 guests a table for four people failing to arrive means a loss of 20% of our sales that day. One evening in 2019 we had three separate bookings who failed to show up.
Your reservation can be altered or cancelled up to 10am on the day of your booking.

We we reserve the discretion to charge a cancellation fee of £49 per person to your card for alterations or cancellations made after 10am on the day of your booking.
By making a booking with us you agree to our cancellation policy.

Card details are held in accordance with the Payment Card Industry Data Security Standard.